Tony Polito's fillet mignon dinner with parsnips
by Tony Polito
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About this Lesson
- Type: Video Tutorial
- Length: 10:04
- Media: Video/mp4
- Posted: 04/28/2008
- Use: Watch Online & Download
- Download: MP4 (iPod compatible)
- Size: 80 MB
Tony Polito shows the viewers how to make a fillet mignon out of a cut of sirloin beef and cook it to perfection with a port wine reduction sauce and some seasoned parsnips.
About this Author
-
- Tony Polito
- 4 lessons
- Joined:
03/31/2008
Tony Polito is a chef and lifestyle coach in Boston, MA. He hosts a weekly cooking show on WCAC-TV, a bi-weekly radio program on WICN-FM, and gives food & cooking demonstrations at various Whole Foods Markets across Massachusetts. He also caters private dinner parties and select special events.
Tony specializes in helping overweight adults adjust their overall lifestyle choices to incorporate nutrition, exercise and emotional balance, providing long-lasting health benefits. He is an advocate for “super foods,†conscious food choices, and healthful living.
Recent Reviews
Recent Comments
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- Parsnips was not in my vocabulary...
- 10/10/2008
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...until after watching this video. Great idea on how to fake your way to a fillet mignon :) If you don't have the money but want to eat some tasty bites this is a great video for you.
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...until after watching this video. Great idea on how to fake your way to a fillet mignon :) If you don't have the money but want to eat some tasty bites this is a great video for you.