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Series: Italian Cooking Classes - Desserts


Buy the Series and be able to watch all of the lessons.

About this Series

  • Lessons: 3
  • Total Time: 1h 0m
  • Use: Watch Online & Download
  • Access Period: Unlimited
  • Created At: 10/29/2010
  • Last Updated At: 11/02/2010

DVD and E-book available at:
Born in Florence, Giuliano Bugialli is Italy’s foremost cooking teacher and food historian. Today his cooking school, a mecca for amateur and professional chefs since 1973, is the location for this series of master class video demonstrations on the fine art of Italian cooking.

As a master teacher on Italian food, Giuliano's recepes are brilliantly presented and easy to follow.

This package of digital video files presents fabulous demonstrations on the prepartion of some amazing Italian Dolci (Desserts), including:

Biscotti All'arancio - Orange Biscotti
Dolce Alle Pesche - Peach Cake with Almonds
Orange Zabaione
Citron Liqueur (Plus - about Italian Citrus)
Crema Fritta Alla Veneziana - Fried Pastry Cream
Timballi Di Ricotta - Little Ricotta Budini
Strudel O Struccolo Di Mele - Apple-Stuffed Pastry

© 1998 & 2010 Foods of Italy Inc - All Rights Reserved

About this Author

Longtail Distribution Network
Longtail Distribution Network
168 lessons

The Longtail Distribution Network publishes and distributes unique and unusual video content to satisfy our customers special interests and passions. The videos we publish are only available from us or through one of our many sales channels.

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Lessons Included

None of the lesson in this series have been reviewed.

Below are the descriptions for each of the lessons included in the series:

Supplementary Files: